Cask-Conditioned Ale: Natural Flavor One Pint at a Time Cask-Conditioned Ale: Natural Flavor One Pint at a Time Published: 2015-12-23 What is a firkin? What is real ale? And, for the love of all things good and holy, what on earth is ullage? Discover the answers to these questions and more as we explore the naturally carbonated world of cask-conditioned ale.

Amid Growing Antitrust Concerns, Senate Committee Considers MegaBrew

Article by Jane Lothrop A number of beer industry stakeholders gathered in front of Congress Tuesday to discuss what impact, if any, a merger of the world’s two largest beer companies would have on the U.S. beer landscape.

6 RI Breweries to Check Out Mon, November 23, 2015 By Gail Ciampa Journal Food Editor Follow @gailciampa Posted Nov 18, 2015 at 12:01 AM How do you decide which breweries to visit when you have so many choices? The newest, Sean Larkin's Revival at Brutopia in Cranston, opened just last week. I suggest you group them together and make a beer trail: one in South County and one in Pawtucket, currently the state's capital of beer.

4th Annual RI Brewfest Coming Soon

EVENT DETAILS FOURTH ANNUAL RHODE ISLAND BREW FEST We are excited to host the fourth annual Rhode Island Brew Fest, a celebration of American craft breweries featuring the best brews the Ocean State has to offer. Join us on January 30, 2016 as we host 55+ breweries with over 175 beers to sample from. The event will have two, three-hour sampling sessions from 1:00 - 4:00 p.m and 5:30 - 8:30 p.m. Each session will feature local vendors and a food court. We proudly support the attending brewers by purchasing all of their product at the festival.